Sushi & Sashimi A La Carte
S1. Tuna (Maguro)
Sushi: $6.00 Sashimi: $6.00 S2. Yellowtail (Hamachi)
Sushi: $5.50 Sashimi: $5.50 S3. Salmon (Sake)
Sushi: $5.50 Sashimi: $5.50 S6. Mackerel (Saba)
Sushi: $5.50 Sashimi: $5.50 S7. Eel (Unagi)
Sushi: $5.50 Sashimi: $5.50 S8. Crabstick (Kani Kama)
Sushi: $5.50 Sashimi: $5.50 S9. Egg (Tamago)
Sushi: $5.50 Sashimi: $5.50 S10. Shrimp (Ebi)
Sushi: $5.50 Sashimi: $5.50 S11. Squid (Ika)
Sushi: $4.95 Sashimi: $4.95 S12. Salmon Roe (Ikura)
Sushi: $6.00 Sashimi: $6.00 S13. Octopus (Tako)
Sushi: $6.00 Sashimi: $6.00 S14. Flying Fish Roe (Tobiko)
Sushi: $5.50 Sashimi: $5.50 S15. Capelin Roe (Masago)
Sushi: $5.50 Sashimi: $5.50 S16. Smoked Salmon
Sushi: $5.50 Sashimi: $5.50 S17. Jumbo Sweet Shrimp (Amaebi)
Sushi: $8.50 Sashimi: $8.50 S18. Quail Egg (Uzura)
Sushi: $4.50 Sashimi: $4.50 S19. White Tuna (Ginmatsu)
Sushi: $5.50 Sashimi: $5.50 S20. Scallop (Hotate)
Sushi: $5.50 Sashimi: $5.50 S21. Red Clam (Hokkigai)
Sushi: $5.50 Sashimi: $5.50 S22. Tofu Skin (Inari)
Sushi: $4.50 Sashimi: $4.50